Tasting Ecuador
From my kitchen · Ebooks

Ebooks

To come back to the recipe long after the kitchen has closed.

Recipes, technique and territory in downloadable form. Content born from the classes and the magazine, to come back to whenever you want.

Where do you live?

So we can show you the best way to pay.

Where should we send your ebook?

Pay by bank transfer

Banco Guayaquil
Cuenta de ahorros
N.º 5969064
Paola Gonzalez Obando — C.I. 0924929193

After transferring, tap "I already transferred". We verify and email you the ebook within a few hours.

Private chef · Catering · Tailored

Tell us what you have in mind

Every service is designed around your date, your group and what you are looking for. Share the details and we will reply with a proposal.

What are you looking for?

The same table - Module II

Ecuadorian plant-based dishes!

I`m interested